BestsellerDal Makhani
Black lentils, slow-cooked overnight.
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Crafted Comfort
Crafted Comfort cooks the Indian food people actually eat — dal makhani, rajma, shahi paneer, butter chicken, mutton curry — prepared properly and the same way every time.
We cook from Vikaspuri, New Delhi, in standard 500 ml and 750 ml servings, so a meal for two or a table of six is a simple decision.
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Some favourites never need an introduction.
BestsellerBlack lentils, slow-cooked overnight.
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Thalis & Combos
Mains, dal, rice, breads and salad — built from the same menu we cook every day.
Both, equally
Crafted Comfort cooks both sides of the Indian table — paneer and dal, chicken and mutton — under one philosophy of honest preparation.
Why Crafted Comfort
Nothing we would not use in our own kitchen. No shortcuts hidden under spice.
Gravies built slowly, in small batches, tasted before they leave us.
Dal makhani that tastes like dal makhani. Familiar, exactly as it should be.
Standard 500 ml and 750 ml servings, priced for a regular Tuesday dinner.

Our Philosophy
Indian food should feel honest. Familiar. Something you recognise from the first spoon, cooked the way it is meant to be cooked.
We are not trying to reinvent it. We prepare the dishes you already love — properly, consistently, in the right quantity — and send them out while they are still hot.
That is the whole idea behind Crafted Comfort.
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Real words from our customers will live here.
Find us
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Vikaspuri, New Delhi